Cumin Ground

Embark on a culinary journey that spans different continents and cultures.

Unmistakably earthy, a warm aroma unlike anything else, and boasting rich and spicy undertones that are incredibly moreish. We’re talking about the alluring appeal of ground cumin. A coveted treasure from the TexMex deserts as well as the bustling streets of India, cumin uplifts every meal into an exploration and every dish into a destination. 

An emblem of versatility, cumin powder has the power to enhance a range of dishes including complex curries, tomato sauces, hearty stews as well as plain sides. Whether you’re infusing some fluffy rice or even a warm cup of milk, or are stirring it into a simmering boil, cumin ground stands out in flavor, aroma and color— proudly declaring its presence. 

The magic of cumin ground isn’t confined to one corner of the globe, however. Let it transport your kitchen to the aromatic realm of India with the likes of hot curries and vibrant potato side dishes. Voyage to the Philippines with perfectly marinated fish and vegetables. Or venture further and use cumin in your bread recipe and even in sweet baked delights to surprise your senses on a different level.

Either way, there are plenty of moments where cumin takes center stage. Even better, its true power comes alive when paired with other spices like garam masala and hot curry powder. One thing’s for sure, with cumin as your sidekick, you can expect an experience that tantalizes the taste buds and warms the soul. 

• Pure cumin

• Sprinkle into sauces or massage onto meats

• Warm, bold and enriching