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SIRLOIN STEAK
Ingredients
Nutrition
Calories: 290, Protein: 40g, Fat: 12g, Carb: 1g
Directions
In a bowl, mix the spices with dried thyme.
Evenly coat each steak with this seasoning blend.
Drizzle olive oil (about 1 tsp) over the steaks.
Grill on high heat for 5-7 minutes on each side or your preferred doneness.
Let the steaks rest for a few minutes before serving.
4 sirloin steaks
1/4 tsp black pepper butcher cut
1/4 tsp chives
1/2 tsp coriander ground
1/2 tsp red pepper crushed
1 tsp onion, granulated
1 tsp parsley flakes
olive oil for drizzling
1 tsp dried thyme (for added aroma)
Prep Time:
10 Mins
Cook Time:
5 Mins
Serving:
4
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